It’s hard to stay out of the fray. The New Year brings on talk of low carb diets and good carb diets, and even the no carb diets (but I think that one pretty much died – and good riddance to it!). So I decided that I would try to make our dinners more low and good carb. The first recipe I tried had mixed success. Meatloaf in Pepper Rings is only semi-involved. It is exactly what it declares itself to be, only you pack the meatloaf into rings of bell pepper, brown it in a pan (not sure that’s a completely necessary step), and then finish it off in the oven. My husband loved it, the son who despises meatloaf, as expected, did not like it, and the son who eats almost everything ate everything but the pepper rings. I served it with steamed broccoli, some leftover fruit salad, and bread (whole grain fiber rich of course) & butter.
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