I am not Irish, but my husband's grandmother was, and I figure that's a close enough connection to celebrate St. Patrick's Day! Besides wearing green and using the green napkins, tablecloths, towels, glasses, and dishes (yeah, it's a thing), I also have Irish inspired food planned. Of course, corned beef is not Irish, but I love it, so I'm making it! Also on the menu are peas and carrots, a lovely green and orange combination, sauteed cabbage, and of course, mashed potatoes.
No green beer or green milk here, it just makes a mess, and I'm really not all that comfortable with massive amounts of food coloring, no matter if they're generally recognized as safe....now....
It really seems like a lot of food with Easter just 6 days away, which is why there is no dessert. However, if you're looking for a dessert, try The Ultimate Irish Dessert Recipe Collection for some fun looking things.
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